Books

Wine Quality, Tasting and Selection

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A paperback published over 10 years ago, but I still get emails from professionals saying that they enjoy dipping in, Copies still change hands for a high price today!

'I'm a fan of your book Wine Quality, Tastig and Selection which I recently cited in in a presentation I did in France.'
Professor Jordi Ballester - Institut Universitaire de la Vigne et du Vin, Université de Bourgogne -23.12.21

Much of the information in this book has been updated in 'Wine Production and Quality'. The book won the Gourmand Award for the Best wine Education Book in the World 1995 - 2014.

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A paperback published over 10 years ago, but I still get emails from professionals saying that they enjoy dipping in, Much of the information in this book has been updated in 'Wine Production and Quality'. The book won the Gourmand Award for the Best wine Education Book in the World 1995 - 2014.

'Fantasttic' - Quentin Sadler